FAQs

Crispy Beef Tacos with Cilantro Lime Sauce 🌮

FAQs

Crispy Beef Tacos with Cilantro Lime Sauce 🌮

Crispy Beef Tacos with Cilantro Lime Sauce 🌮

by @thecontrarianmoney

RECIPE NOTES

Prep: 20m|Cook: 20m

Crispy Beef Tacos with Cilantro Lime Sauce 🌮

Crispy Beef Tacos with Cilantro Lime Sauce 🌮

by @thecontrarianmoney

Prep: 20m|Cook: 20m

INGREDIENTS

8

servings

Beef Filling

1 lb ground beef
1 yellow onion, diced
5 garlic cloves, minced
1 tbsp chili powder
1 tbsp cumin
2 tsp garlic powder
2 tsp paprika
1 tsp onion powder
1 tsp oregano
1 tsp salt
1 tsp black pepper
2 tbsp tomato paste
1/2 cup beef broth

Tacos

Taco-size flour tortillas
1 1/2 cups shredded mozzarella cheese
Avocado oil, for cooking

Cilantro Lime Sauce

1/2 cup Greek yogurt
1/2 cup mayo
1 jalapeño, deseeded and deveined
5 garlic cloves
1 cup fresh cilantro
Juice of 1 lime
1 tsp salt
1 tsp black pepper

INSTRUCTIONS

1
Heat avocado oil in a skillet over medium heat. Add diced onion and garlic and cook until softened.
2
Add ground beef and cook until browned.
3
Add chili powder, cumin, garlic powder, paprika, onion powder, oregano, salt, and pepper. Mix well.
4
Add tomato paste and combine, then pour in beef broth. Simmer until the liquid is cooked into the beef.
5
To assemble, add cheese to half of each tortilla, top with beef, add more cheese, and fold closed.
6
Heat avocado oil in a skillet over low heat. Cook tacos until golden and crispy on both sides, then sprinkle the outside with salt and chopped cilantro if desired.

For the sauce

7
Combine all sauce ingredients and blend until smooth. Serve over tacos.