Grilling Marinade Recipe
INGREDIENTS
4
servings
1/8 cup olive oil
1/4 cup balsamic vinegar
1/4 cup soy sauce
2 tablespoons Dijon mustard
2 tablespoons Worcestershire
Juice of 1 lemon
1/4 cup brown sugar
4 cloves of garlic
INSTRUCTIONS
- 1
In a Ziploc bag, combine olive oil, balsamic vinegar, soy sauce, Dijon mustard, Worcestershire sauce, lemon juice, brown sugar, and minced garlic.
- 2
Seal the bag and shake well to mix all the ingredients together.
- 3
Marinate the chicken in the mixture for a few hours or overnight for best results.